Light, Luscious, Creamy and Smooth Vegan Roasted Banana Ice Cream Originally published by a writer of The New York Times, this vegan ice cream will blow your mind! There’s a whole vegan chapter in the new “Van Leeuwen Artisan Ice Cream” cookbook (Ecco, 2015). And among the treasures of 90 …
Read More »Recipe: Vegan Blueberry Pancakes (Gluten-free)
Light and Fluffy Blueberry Pancakes Taste So Good! If you want to lay off sugar in your diet, you could try with some coconut sugar. But the only sweetness that was used was the mashed bananas, so they are clean eats! Toppings are great as I love to make them …
Read More »The General Misconception About Plant-based Proteins
The Fact: Broccoli Contains Twice The Protein!
Read More »The Right Way To Cook Leafy Greens
Inexpensive And Easy Ways To Cook Nutritious Real Green Foods! One of the most nutritious real foods is leafy greens because they are inexpensive, simple to cook and tasty! Not to say, green veggies are also readily available for most part of the year, in a variety of forms. This …
Read More »One Of The Strongest Men In The World Is Also Vegan
Meet Patrik Baboumian, German’s Strongest Man, Who Also Happens To Be VEGAN. Better known as the “vegan strongman”, Baboumian currently still holds the world log lift record in the 105k-category (165 kg), as well as the German heavyweight loglift record (180 kg) and the title of “Strongest Man of Germany” (105 kg division). Baboumian has …
Read More »DIY Vegan Popsicle: Rich and Creamy Vegan Avocado Popsicle
Creamy and Delicious Avocado Popsicles (With Recipe!) Might Just Be My Next Favourite! Making popsicles are easy! Milk was used in this video, but to make it vegan, we call it “VEGANISE”, you can easily substitute that with a plant milk! Some of my friends have recommended me to use coconut …
Read More »Smoothies Recipe: Kale, Pumpkin Seed & Apricot Green Smoothie
Hearty Green Smoothie To Keep You Satiated For Hours I borrowed the favours from my delicious Raw Pumpkin Seed & Apricot Balls, added in some kale and avocado and created a hearty green smoothie that is perfect as a smoothie bowl and will keep you satiated for hours. Preparation Time: …
Read More »Vegan Cooking: Crispy Baby Corn Chilli Fry
Indian Cuisine in 5 Minutes! Crispy Baby Corns Coated in Chilli Baby corn chilli fry is an Indo Chinese recipe — double fried batter coated baby corns sautéed into a flavorful spice mix. A recipe by Vah Chef, he makes easy-to-cook Indian food. Delicious and mouth-watering; I can’t resist the …
Read More »DIY Vegan Meals: Pad Thai Under 5 Minutes!
All Natural, Unbelievably Easy To Make Vegan Pad Thai by Laura Miller Craving Thai Food, but need a Raw, Vegan alternative? This pad thai recipe is almost easier than calling for take-out. It’ll make your head spin it’s so fast and delicious. WATCH VIDEO FOR FULL RECIPE BELOW! Recipe by: …
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