Breaking News

Mezze Cake

Wow! Look at this! This #‎vegan #‎Mezze Cake would really make my day! TRY IT OUT. #‎veganrecipes

Video Instructions here.

How to make this healthy mezze cake…


2 Aubergines
2 Courgettes
1 Jar Sun Dried Tomatoes
1 Jar Artichokes
1 Large Pot Hummus
1 Pot of Baba Ganoush
1 Pot of Tapenade
1 Flat Bread
Handful Coriander
100g Basmati Rice
Chilli Sauce

Falafel mix:
400g can chickpeas (rinsed & drained)
1 garlic clove (roughly chopped)
Handful parsley
1 tsp ground cumin
1 tsp ground coriander
1⁄2 tsp chilli powder (more to taste)
2 tbsp plain flour
2 tbsp sunflower oil
1 small red onion, roughly chopped


Put all the Falafel ingredients in a food processor, blend to a thick paste & put to one side

Cook the rice (follow the instructions on the packet)

With a sharp knife, cut the flat bread to the shape of your cake tin

Cut the Aubergine (Egg Plant) & Courgette (Zucchini) into to 1cm thick slices & griddle on both sides of each slice until they’re cooked through

Place the flatbread in the base of the cake tin

Carefully & creatively layer each ingredient to build the cake (it’s your cake, add what you, when you want or see video for guidance!)

Spread a layer of Hummus on top of the cake


Remove the cake from the tin

Garnish with Coriander

If you like this recipe, let us know on our facebook. Share your videos with us to be featured on our page. All content will be credited to the original owner.


We do not own this recipe. Image and video credit belongs to BOSH.

About Vegandemy

Check Also

Refreshing Orange Creamsicle Popsicles For Summer Treat!

It's only fair to share...Facebook0Google+0TwitterPinterest0Reddit0DiggStumbleUpon0Cream and zesty citrus make the perfect combination to put out …